This hearts of palm salad recipe, Salada de Palmito, is a classic Brazilian side dish that’s fresh, vibrant, and incredibly easy to make. Tender hearts of palm, cherry tomatoes, olives, and crisp lettuce are tossed in a garlicky oregano vinaigrette that brings everything together in minutes. Serve it with grilled meats, take it to a potluck, or add tuna to turn it into a ligh...
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