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Packaging expert Lisa Cain looks at Tatil’s work with Carrefour’s own brand Home.

The post Top Drawer appeared first on BP&O - Branding, Packaging and Opinion.


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St Paul’s Cathedral is undoubtedly one of the most iconic, recognisable landmarks of London’s skyline: its vast dome, all beautiful copper-tarnished turquoise, resplendent with dazzlingly golden pineapples (one of its architect Sir Christopher Wren’s favourite accoutrements, and back in the 17th century a distinct status symbol representing all that was bountiful and exotic)....


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One person’s imperfection is another’s luck– especially, it turns out, when it comes to teeth. The front-tooth-gap, as exemplified and celebrated by the likes of Madonna (and, it turns out, Chaucer’s famously, unabashedly lustful “gap-toothed” Wife of Bath) is known in more scientific or medical terms as a ‘diastema’. Many see this aesthetic dental quirk as attractive; others...


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Packaging expert Lisa Cain looks at Multiverse’s work with Italian rice brand Hera Nei Campi.

The post Properly Cultivated appeared first on BP&O - Branding, Packaging and Opinion.


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It’s always a joy when a project manages to do something that feels new, bold, refreshing and resolutely contemporary; all the while wearing its influences absolutely front and centre on its sleeve. Treblasé is one such project, thanks to this superb brand design by Oslo-based multi-disciplinary design studio Olssøn Barbieri (Pursue Hard Seltzer, Stereoscope, Chelan Beauty). ...


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