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With the 2025 harvest now complete, attention is turning to planning for the 2026 season ahead. In an environment of tighter margins, rising input costs and ongoing market volatility, understanding your cash position early is critical. Even well-run farming businesses experience cashflow pressure, making forward planning essential.
While cashflow budgeting i...
We recently caught up with Mellool farmer Tom Dunn. While there was no opportunity to cast a line and talk over a few Murray cod on this occasion, it’s something we’ll save for next time.
Tell us about yourself, where you grew up, how you came to the farm, and what your role is today.
I grew up on our family farm at Mellool&n...
Over the past month, Victorian farmers have experienced very different realities. While some are focused on planning for the 2026 season, others have been battling devastating fires.
I’d like to acknowledge BCG members and local growers who have generously donated fodder and feed to support those affected across Victoria. We also recognise&nbs...
In farming, you’re always learning, pivoting, or trying new things. Is that why people stay in the field for so long? It’s always interesting, and forever moving in a new direction. There‘s new science, new varieties, updated machinery – you name it.