Hi everyone!

I’m looking for some inspiration for a birthday cake. The person I’m baking for loves the forest, hiking, and mountain climbing. I make them a cake every year, and I always try to make it a bit more special than the last one.
Below is a photo of last year’s cake.
Any ideas, pictures, or suggestions are very welcome.

Thanks in advance!

I have an essay assignment on discourse communities, and I need to interview someone who would consider themselves an experienced and knowledgeable member of the Baking Discourse Community. My questions are:

1. What are the primary, broadly agreed-upon goals of the baking discourse community?
2. What are the main mechanisms of communication among members?
3. Wh...

Hey everyone! I've been baking custom cakes from home for about three years now as a side hustle (my background is actually in tech), and pricing was the thing that stressed me out the most. I'd spend 6+ hours on a cake, factor in ingredients, and very little profit in the end.

Then I actually sat down and broke it down: my ingredients, my time (including baking, decor...

Hi everyone,

I am an A-Level Design and Technology student and I am currently developing a product to assist with baking, specifically I am looking into producing a product that holds and tilts a mixing bowl to make pouring mixture easier.

I'd really appreciate 2 minutes of your time to answer a few quick questions. Any response would be very helpful!!

...

I want to start my on home bakery and document my progression on this forum as well as tiktok and instagram. I found this forum doing research on how i can make my own home bakery, so i decided why not make my own thread. so far I've thought up a couple menu items like a sandwich cookie with pastry cream filling and a brioche bun with strawberry and cream cheese filling, along w...