Baking Forums

I see No mentions here about chocolate . I want to try making my 1st filled chocolate. I watched - and .
Has anybody on here Ever tried making them ??
I realise now that if I try a Marinade INJECTOR to inject the alcohol that it may Splatter - they are all using home made piping bags. Any advice is appreciated ??

I will be using silicone Mould...

I have a kitchenaid hand blender from 2018. The power button is a rubber/ silicon that has started the crack. I’m looking for someone to fix it, if that’s even possible as I’m not sure they make a replacement for that. I’ve already tried a few people, but none of them do blenders. Any suggestions would be great.

Hi

I have recently started baking for a sports team. I've baked chocolate cakes, lemon cakes, carrot cakes, brownies and blondies. I have baked this recipe for brownie cookies. I tried to change it to make blondie cookies but the mix wasn't stiff enough; the blondies came out of the oven about 3" diameter and very thin. I didn't think putting in more flour was the best ...

Hello

Is a wholemeal rye sourdough starter (83% wholemeal rye flour type 2000 and 17% rye flour type 720) considered mature when, after being fed with a rye flour mix (50% wholemeal rye flour type 2000 and 50% rye flour type 720), it rises by about 80% (75–90%) at 22.5°C (72,5°K)?

Wholemeal rye flour type 2000 – MZR
Rye flour type 720 – MZ

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Hi all! I made a granola raisin cookie for about 50 years and it tasted great until the manufacturer of the granola went out of business. Read more