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Website title: Asian Scientist Magazine – Science, technology and medical news updates from Asia

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Pumpkin Peel Powers Packaging That Keeps Food Fresher For Longer
A new biodegradable film made with carbon dots derived from pumpkin peel could help reduce food spoilage and cut reliance on plastic packaging.

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Ageing Muscles Lose Cancer-Fighting Power. Exercise May Restore It
A new study suggests it can restore ageing muscles' ability to produce anti-cancer signals, at least in animal models.

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Global Consortium Leverages Spatial Omics For Food Security
Spatial omics can tell us exactly where and when genes switch on inside a plant or individual—illuminating crucial details of processes such as wheat breeding. A global consortium under the STOC Plant Initiative is racing to draw the map.

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A Vitamin B Deficiency Marker May Be Associated With Chronic Fatigue
Studying role of poor nutrition in chronic fatigue, researchers found that higher homocysteine levels—a marker often associated with vitamin B deficiency—were linked to greater fatigue and lower motivation.

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Japan’s Invasive Raccoons May Be Spreading Food Poisoning Bacteria
A genetic analysis of river water, wild raccoons and human infections suggests Japan's invasive raccoons may help spread Escherichia albertii, a foodborne bacterium linked to severe illness.

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