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For many people, running out of a favorite food is just an inconvenience. But for someone with ARFID (Avoidant Restrictive Food Intake Disorder), it can feel like a crisis. That’s because safe/preferred foods aren’t just preferences—they’re safety. When these foods feel scarce or unpredictable, the brain interprets it as a threat. This creates what’s known as a scarci...
If you live with ARFID (Avoidant/Restrictive Food Intake Disorder) or suspected ARFID, you know that eating isn’t always just about hunger or nutrition. For many adults with ARFID, meals can feel overwhelming, unpredictable, or even unsafe — and that can trigger deep emotional responses. One of the lesser-discussed factors that can ma...
When it comes to supporting individuals with Avoidant/Restrictive Food Intake Disorder (ARFID), nutrition care goes far beyond what’s on the plate. It’s about creating safety, understanding, and structure — the foundation that makes nourishment possible.
That’s exactly why I created Foundations of Support and Nourishment: An ARFID Workbook — a resource ...
Location: Massachusetts (remote; applicants may reside outside MA but must be licensed in MA or obtain licensure prior to start)Company: Lauren Sharifi Nutrition
Status: Part-Time (with opportunity to grow to Full-Time)
