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AllAfrica News: Food and Agriculture

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[UN News] A staggering 55 million people across West and Central Africa are expected to suffer crisis levels of hunger, or worse, during the lean season from June to August as funding cuts to humanitarian operations continue amid rising violence and displacement.


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[Daily News] Dodoma -- Farmers in Dodoma Region have appealed to the government to urgently implement climate commitments agreed at the 30th Conference of the Parties (COP30), citing the need for rainwater harvesting projects and agricultural insurance to safeguard livelihoods increasingly threatened by climate change.


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[Capital FM] Nairobi -- Farmer's Choice Limited has achieved the internationally recognised Food Safety System Certification (FSSC) 22000 Version 6, reinforcing its commitment to producing high-quality, traceable and safe meat products.


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[Daily News] Dar es Salaam -- CLIMATE change is significantly impacting coffee farming in Tanzania, increasing production costs and reducing yields, according to the Paradox of Climate-Smart Coffee (PACSMAC) project findings.


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[WHO] Timely detection and effective response to foodborne diseases are essential to protect public health and prevent local events from escalating into wider emergencies. To support countries in strengthening these capacities, the World Health Organization has released updated editions of its full set of manuals on strengthening surveillance of and response to foodborne diseases.


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