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A Mummy Too

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Website title: Simple, Delicious Family Food

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These blue cheese scones are bold, savoury and wonderfully crumbly, with a golden crust, a soft, fluffy interior and generous crumbles of tangy cheese.

They’re quick to make, deeply flavourful, and make a great addition to a lunch plate or cheeseboard.

The dough comes together in minutes and is built on the classic scone method: flour, baking powder a...


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These chocolate pistachio cookies are soft, chewy, and packed with texture and flavour, thanks to golden toasted pistachios and heaps of melty milk chocolate chips.

The dough is to make, easy to shape, and bakes in minutes, making these flecked green treats the perfect choice when you want a cookie with a bit of crunch and the perfect amount of richness.

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These mini Biscoff cheesecakes are creamy, spiced, and indulgent, with a crisp biscuit base, smooth baked filling and a generous layer of Biscoff spread on top.

They’re individually portioned and easy to make, which makes them ideal for parties, gifts or simply keeping in the fridge for a few days of treats.

The base blends both digestive biscuits (gr...


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