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If you want to know how to make lox bagels at home this is it. This easy 5-minute recipe will tell you everything you need to know about lox bagels including different kinds of salmon in case you cannot easily find lox where you live.
This is a delicious breakfast or lunch for one OR you can make a larger spread for a breakfast get together or brunch.
Sancocho is a flavorful and hearty soup most common in Latin American and the Caribbean. I’ve been developing a few traditional Venezuelan recipes as it’s something that’s been important to me (my mother was born in Venezuela) and while Sancocho was on my list. I am a big fan of soups and stews and I especially love something brothy and filling like this one.
Sanco...
Puppy Chow (also called Muddy Buddies) is one of my favorite holiday recipes. This recipe is made using only four ingredients and it takes less than ten minutes to make. Try this beloved treat. All you need is Chex cereal, chocolate chips, peanut butter chips (or pean...
Most folks call this strawberry pretzel salad but in my family it is simply called jello salad. This recipe is something my late great-aunt Ina used to make for big family dinners. To me, this feels like the quintessential Thanksgiving or Christmas side dish,...
I love a classic hot toddy. In this post we will teach you to make the best hot toddy and customize it to your taste. This recipe is usually made of just four ingredients- hot water, whiskey, fresh lemon juice, and honey.
As soon as the cold weather starts to set in I feel in the mood for this drink. A great option for the cold winter months and anytime you have a ...