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A Day in Seoul: A Korean Cookbook by Julian Kim (Amazon UK | Bookshop.org released this May) is a wonderful combination of cookery book, cultural handbook and travel ...


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When it comes to soups I much prefer those with a bit of texture over the smoothly blended kind, so I was immediately drawn to the Mushroom Soup with Yoghurt recipe in Claire Thomson’s Mushroom: 80 Recipes Celebrating Remarkable Mushrooms (Amazon UK |


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This recipe for Saganaki with Sesame Mushrooms is simple to make but a real show stopper on the table. From Claire Thomson’s Mushroom: 80 Recipes Celebrating Remarkable Mushrooms (Amazon UK | ...


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In this recipe for Field Mushroom Saltimbocca from Claire Thomson’s Mushroom: 80 Recipes Celebrating Remarkable Mushrooms (Amazon UK | Bookshop.org), Thomson replaces the meat protein...


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The mushroom is one of my favourite categories of food – hugely varied in texture and taste, nutritious and filling, and enormously versatile when it comes to cooking – and Claire Thomson (chef, food writer and author of a long list of well-regarded cookbooks) is in full agreement. To that end, she’s created a collection of recipes to help cooks make the most of mushrooms in ...


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